| Monday | Closed | | Tuesday | 11.00 am - | 10.00 pm | | Wednesday | 11.00 am - | 10.00 pm | | Thursday | 11.00 am - | 10.00 pm | | Friday | 11.00 am - | 10.00 pm | | Saturday | 11.00 am - | 10.00 pm | | Sunday | 10.00 am - | 2.00 pm |
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| phone: (860) 627-7094 |
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Private Dinner Menu I | |
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| | Sit Down Reception I | |
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Appetizer | |
| Kindly Choose One |
| | Fresh Fruit Cup with Sorbet | |
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| | Pasta With Your Choice of Sauce | |
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Salad | |
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| | Fresh Baby Greens Salad | |
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Entrees | |
| Kindly Choose Three |
| | Chicken Marsala | |
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| | Chicken Francaise | |
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| | Stuffed Sole with Creamy Shrimp Sauce | |
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| | Grilled Salmon with an Herb White Wine Cream | |
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| | Roast Prime Rib of Beef au Jus - Add $3.00 | |
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Dessert | |
| Kindly Choose One
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| | Apple Strudel, Chocolate Mousse, Ice Cream | |
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| | Served With Coffee, Tea and Decaf | |
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$23.50 Per Person | |
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| | Subject to Service Charge and State Sales Tax | 23.50 |
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Go to - Top
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